(Photo from Stir website)
Being MIA from blogging makes me sad...but I swear I have a good reason, and I can finally reveal it.
I've started working at a wonderful placed called Stir. Started by Chef Barbara Lynch of No.9 Park fame, it's a working kitchen, a demonstration kitchen, a private kitchen, a cookbook library, and a cookbook retail area all in one. The best part is sitting there amongst hard-to-find European titles, from Pierre Hérme to Frederic Bau. Love it, love it, love it. In fact, if I didn't have work to do, I'd be drooling over them the entire time. I'll admit though, I do steal a quick peek once in awhile.
Lots of interesting people come through Stir, from professionals to amateur cooks. The warm, cozy atmosphere invites lingering and browsing, and the classes I've been in are informative, fun, and best of all, delicious. Sometimes I feel quite spoiled.
Anyway, if you're in the Boston area, come in and say hi. Would love to meet you!
102 Waltham Street
Boston, MA 02118